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The Story Behind German Chocolate Cake Ice Cream – Baskin-Robbins

You completed raking the leaves AND you’ve got acquired your favourite fall flannel on? That is a motive to have a good time. Deal with your self to our fan-favorite taste, German Chocolate Cake, out there for a restricted time this fall at collaborating Baskin-Robbins®. A scoop of our scrumptious German Chocolate Cake Ice Cream begins with clean Swiss-style chocolate ice cream layered with fudge brownies, walnut items, coconut flakes and caramel swirls.

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Our German Chocolate Cake is what we wish to name a deconstructed taste. The ice cream breaks down the weather of the standard German Chocolate Cake dessert into the core taste profiles and reimagines them into our creamy ice cream. The catalyst for this clean, distinctive taste is a chocolate cake with layers of coconut-pecan frosting. You possibly can style all these candy parts in only one chunk of our German Chocolate Cake Ice Cream.

A typical false impression is that German Chocolate Cake comes from Germany. The truth is, the identify comes from American baker, Samuel German, who developed a sort of darkish baking chocolate in 1852. The baking chocolate was then named Baker’s German’s Candy Chocolate in honor of German. Later, in 1957, a recipe for “German’s Chocolate Cake” appeared because the “Recipe of the Day” on the Dallas Morning Information. The recipe, which continues to be standard to today, sparked Baskin-Robbins so as to add the ice cream taste to the menu for the primary time in 1965.

Order Forward within the BR App 

Get your faves sooner and order German Chocolate Cake forward within the BR App. This fan favourite might be ordered as a scoop, shake or Contemporary-Pack for decide up in as little as quarter-hour.

Are you indulging in a scoop of Baskin-Robbins German Chocolate Cake Ice Cream? Tell us on Instagram, TikTok, Twitter and Fb.

To remain updated on all issues Baskin-Robbins, join our electronic mail information alerts at information.baskinrobbins.com/alerts.


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