Wednesday, September 18, 2024

Sweet Potato Swiss Stack Burger Recipe

Sweet Potato Swiss Stack Burger Recipe

The “Sweet Potato Swiss Stack Burger” is a delightful vegetarian burger that combines the earthy sweetness of sweet potatoes with the creaminess of Swiss cheese.

Here’s how to make this delicious burger:

Ingredients:

For the Sweet Potato Patties:

  • 2 medium sweet potatoes, peeled and grated
  • 1/2 cup breadcrumbs
  • 1/4 cup finely chopped red onion
  • 1/4 cup finely chopped fresh cilantro
  • 1 teaspoon ground cumin
  • 1/2 teaspoon smoked paprika
  • Salt and black pepper to taste
  • 2 tablespoons olive oil (for cooking)

For Assembling:

  • 4 hamburger buns
  • 4 slices of Swiss cheese
  • Lettuce leaves
  • Sliced tomatoes
  • Sliced red onion
  • Avocado slices
  • Mayonnaise or your preferred burger sauce

Instructions:       

    Prepare the Sweet Potato Patties:

  1. In a large bowl, combine the grated sweet potatoes, breadcrumbs, finely chopped red onion, fresh cilantro, ground cumin, smoked paprika, salt, and black pepper.
  2. Mix all the ingredients thoroughly until well combined.
  3. Divide the mixture into four equal portions and shape them into burger patties.

    Cook the Sweet Potato Patties:

  1. Heat the olive oil in a skillet over medium-high heat.
  2. Cook the sweet potato patties for about 3-4 minutes per side, or until they are golden brown and cooked through. You may need to adjust the heat to prevent burning.

    Melt the Swiss Cheese:

  1. During the last minute of cooking, place a slice of Swiss cheese on each sweet potato patty and cover the skillet to allow the cheese to melt.

    Assemble the Sweet Potato Swiss Stack Burger:

  1. Slice the hamburger buns in half and lightly toast them on the grill or in a toaster until lightly browned.
  2. Spread a dollop of mayonnaise or your preferred burger sauce on the bottom bun.
  3. Place a lettuce leaf on top of the sauce.
  4. Add a sweet potato patty with melted Swiss cheese.
  5. Layer sliced tomatoes, red onion, and avocado on top of the patty.
  6. Finish with the top bun.

    Serve and Enjoy:

Serve your Sweet Potato Swiss Stack Burgers immediately while they are hot and loaded with sweet and creamy flavors.

These vegetarian burgers are a delightful alternative to traditional meat burgers, and the combination of sweet potatoes and Swiss cheese is both comforting and satisfying.

Customize your toppings to suit your taste, and enjoy your Sweet Potato Swiss Stack Burger!

Related Articles

LEAVE A REPLY

Please enter your comment!
Please enter your name here

Latest Articles