Patty Wagon Burgers

Patty Wagon Burgers

Welcome aboard the Patty Wagon, where each bite is a savory journey into the heart of burger perfection.

This recipe pays homage to the iconic food truck culture, offering a tantalizing array of flavors and textures that are sure to satisfy your cravings.

From the juicy beef patties to the gourmet toppings, every element of the Patty Wagon Burgers is crafted to deliver a mouthwatering experience that will keep you coming back for more.

So hop on board and join us as we embark on a flavorful adventure that celebrates the joy of good food and great company.

Ingredients:

For the Beef Patties:

  • 1 ½ pounds ground beef (80/20 blend recommended)
  • 1 tablespoon Worcestershire sauce
  • 2 cloves garlic, minced
  • Salt and pepper to taste

For the Special Sauce:

  • ½ cup mayonnaise
  • 2 tablespoons ketchup
  • 1 tablespoon Dijon mustard
  • 1 tablespoon pickle relish
  • 1 teaspoon apple cider vinegar
  • Salt and pepper to taste

For Assembly:

  • 6 burger buns, split and lightly toasted
  • 6 slices of cheddar cheese
  • Crispy bacon strips
  • Sliced red onions
  • Sliced tomatoes
  • Crisp lettuce leaves
  • Pickles (optional)
  • Additional toppings of your choice

Instructions:

    Prepare the Beef Patties:

  1. In a large mixing bowl, combine the ground beef, Worcestershire sauce, minced garlic, salt, and pepper.
  2. Gently mix the ingredients until well combined, being careful not to overwork the meat.
  3. Divide the mixture into 6 equal portions and shape them into thick patties.
  4. Preheat your grill or grill pan to medium-high heat.
  5. Grill the patties for 4-5 minutes on each side, or until they are cooked to your desired level of doneness.
  6. During the last minute of cooking, top each patty with a slice of cheddar cheese and allow it to melt slightly.

    Prepare the Special Sauce:

  1. In a small bowl, combine the mayonnaise, ketchup, Dijon mustard, pickle relish, apple cider vinegar, salt, and pepper.
  2. Mix until well combined, then taste and adjust the seasoning if needed.
  3. Cover and refrigerate until ready to use.

    Assemble the Patty Wagon Burgers:

  1. Spread a generous amount of the special sauce on the bottom half of each toasted burger bun.
  2. Layer crisp lettuce leaves on top of the sauce, followed by a slice of tomato and a few slices of red onion.
  3. Place a cheddar cheese-topped beef patty on each bun bottom.
  4. Add a crispy bacon strip on top of each patty.
  5. Optionally, add pickles or any additional toppings of your choice.

    Complete the Assembly:

  • Place the top half of the toasted burger bun over the fillings, gently pressing down to hold everything together.

    Serve and Enjoy:

  1. Arrange the Patty Wagon Burgers on a serving platter and serve immediately.
  2. Pair these mouthwatering burgers with your favorite side dishes, such as crispy fries, onion rings, or a fresh garden salad.
  3. Sit back, relax, and savor the delicious flavors of the Patty Wagon as you indulge in each satisfying bite.

Conclusion:

Patty Wagon Burgers offer a delightful blend of classic flavors and gourmet flair, making them a must-try for any burger enthusiast. With their juicy beef patties, creamy special sauce, and crisp toppings, these burgers are sure to satisfy your cravings and leave you craving for more.

Whether enjoyed at a summer barbecue or a casual dinner with friends, Patty Wagon Burgers are a deliciously satisfying meal that will transport your taste buds to a world of culinary delight. So fire up the grill, assemble your ingredients, and embark on a flavorful journey with the Patty Wagon today.

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