Million Greenback Spaghetti has been one among my go-to consolation meals for years. It’s layered with tender noodles, a creamy cheese layer, wealthy meat sauce, and loads of melty mozzarella on high. It feels a bit of indulgent, but it surely comes along with easy elements I nearly all the time have available. In case you’re craving one thing cozy and tacky, this one’s a should.
Simple Million Greenback Spaghetti Recipe
That is in all probability my favourite no-fuss pasta casserole, plus it’s a enjoyable method to eat spaghetti. I’ll make it after I must feed a crowd, and it all the time will get rave opinions across the desk. I really like utilizing floor beef, however that is such a flexible recipe that you need to use no matter you’d like. The mix of cottage cheese, cream cheese, and bitter cream makes it further creamy and wealthy, like a cross between baked ziti and lasagna. I really like pulling this out for Sunday dinner, informal get-togethers, or after I simply need leftovers. Children and adults alike find it irresistible.
Ideas for Newbies
- Deliver cream cheese to room temp. Let the cream cheese come to room temperature earlier than mixing. This ensures a easy, lump-free cheese layer that spreads simply.
- Boil spaghetti simply till al dente. It’ll proceed cooking within the oven, so this prevents mushy noodles.
- Unfold meat sauce and cheese combination. Unfold all of it the best way to the sides of the casserole dish for even taste in each chew.
- Let casserole sit after baking. Let the baked casserole sit for 10–Quarter-hour earlier than slicing. This helps the layers set and makes for cleaner servings.
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Preheat the oven to 375°F.
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Boil the spaghetti to al dente based on package deal instructions. Drain. Then, add to the underside of a greased 9×13 casserole dish.
1 lb. spaghetti noodles
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Add the bottom beef to a skillet over medium warmth. Stir within the salt and Italian seasoning. Cook dinner till browned. Drain extra liquid from the pan.
1 lb. floor beef*, ½ tsp salt, ½ tsp Italian seasoning**
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Pour ½ cup of the marinara sauce over the spaghetti within the casserole dish. Use tongs to softly toss the noodles within the sauce.
1 jar
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Add the remaining marinara sauce to the meat. Simmer on low for a couple of minutes.
1 jar
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In a bowl, mix the cream cheese, bitter cream, cottage cheese, and Parmesan till easy.
8 oz. cream cheese, ½ cup bitter cream, 1 cup cottage cheese, 1/3 cup grated Parmesan cheese
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Unfold the meat sauce over the spaghetti.
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Then, add dollops of the cheese combination over the meat sauce. Use a spatula to unfold it out excessive.
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Prime with mozzarella cheese.
2 cups shredded mozzarella cheese
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Bake for 25-Half-hour till bubbly. Let the dish sit for 10-Quarter-hour earlier than slicing.
**Alter seasonings, add chili flakes or garlic powder.
***Use a marinara sauce you actually take pleasure in.
Serving: 1servingEnergy: 588kcalCarbohydrates: 47gProtein: 30gFats: 30gSaturated Fats: 15gPolyunsaturated Fats: 1gMonounsaturated Fats: 9gTrans Fats: 1gLdl cholesterol: 106mgSodium: 611mgPotassium: 407mgFiber: 2gSugar: 4gVitamin A: 735IUVitamin C: 0.1mgCalcium: 265mgIron: 2mg
Diet info is robotically calculated, so ought to solely be used as an approximation.
How one can Make Million Greenback Spaghetti Step by Step
Collect the elements: Collect all of the elements collectively and preheat your oven to 375°F. Boil 1 lb. of spaghetti noodles till al dente, based on the package deal directions. Drain the noodles properly, then place them on the backside of a greased 9×13-inch casserole dish. Pour ½ cup of the 24-oz. jar of marinara sauce over the cooked spaghetti within the casserole dish. Use tongs to softly toss the noodles in order that they’re evenly coated within the sauce.
Cook dinner the meat: In a big skillet over medium warmth, prepare dinner 1 lb. of floor beef. Stir in ½ tsp of salt and ½ tsp of Italian seasoning. Cook dinner till the meat is totally browned, then drain any extra liquid from the pan.
Simmer the meat sauce: Add the remaining marinara sauce (about 1½ cups) to the browned beef. Let the combination simmer on low warmth for a couple of minutes to mix the flavors.
Make the cheese combination: In a medium bowl, combine collectively 8 oz. of softened cream cheese, ½ cup of bitter cream, 1 cup of cottage cheese, and 1/3 cup of grated Parmesan cheese till easy and properly mixed.
Assemble the casserole: Unfold the meat sauce evenly over the spaghetti within the casserole dish.
Add the cheese combination: Then drop spoonfuls of the cheese combination over the meat sauce and use a spatula to unfold it evenly throughout the highest.
Sprinkle with cheese: Sprinkle 2 cups of shredded mozzarella cheese evenly excessive of the casserole.
Bake and relaxation: Bake the casserole uncovered for 25-Half-hour, or till sizzling and bubbly. Let the dish relaxation for 10-Quarter-hour earlier than slicing and serving.
Serve and luxuriate in: Serve up sizzling with some crusty bread. Take pleasure in!
How one can Retailer and Reheat
To retailer leftovers, maintain the casserole lined within the fridge for as much as 4 days.
Freeze it for as much as 3 months in an hermetic, freezer-safe container. Make sure to thaw in a single day within the fridge earlier than reheating. To reheat, cowl the dish with foil and heat it in a 350°F oven for 20–Half-hour, or till heated via.
Serving Solutions
I really like serving this with an enormous inexperienced salad and a few heat garlic bread to take in all that creamy, tacky sauce. It’s hearty sufficient to face by itself, however generally I’ll add roasted veggies or a easy aspect of air fryer broccoli to spherical issues out. That is a kind of dishes that feels simply as excellent for a comfy Sunday dinner because it does for an off-the-cuff weeknight meal.
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