Mediterranean Mosaic Burger Recipe

Mediterranean Mosaic Burger Recipe

The “Mediterranean Mosaic Burger” is a delightful burger recipe inspired by the flavors of the Mediterranean region, combining ingredients like lamb, feta cheese, olives, and tzatziki sauce. Here’s how to make it:

Ingredients:

For the Burger Patties:

• 1 pound ground lamb
• 1/2 cup breadcrumbs
• 1/4 cup finely chopped red onion
• 2 cloves garlic, minced
• 1/2 teaspoon ground cumin
• 1/2 teaspoon ground coriander
• Salt and pepper to taste

For Tzatziki Sauce:

• 1 cup Greek yogurt
• 1/2 cucumber, grated and squeezed to remove excess moisture
• 2 cloves garlic, minced
• 1 tablespoon fresh lemon juice
• 1 tablespoon fresh dill, chopped
• Salt and pepper to taste

For Assembling:

• 4 burger buns
• Feta cheese, crumbled
• Kalamata olives, pitted and sliced
• Sliced tomatoes
• Sliced red onion
• Fresh lettuce leaves

Instructions:

    Prepare the Tzatziki Sauce:

1. In a bowl, combine the Greek yogurt, grated cucumber, minced garlic, fresh lemon juice, and chopped dill.
2. Season with salt and pepper to taste.
3. Refrigerate the tzatziki sauce while you prepare the rest of the burger components to allow the flavors to meld.

    Prepare the Burger Patties:

1. In a mixing bowl, combine the ground lamb, breadcrumbs, finely chopped red onion, minced garlic, ground cumin, ground coriander, salt, and pepper.
2. Mix the ingredients thoroughly, but avoid overmixing, as this can make the patties tough.
3. Divide the mixture into four equal portions and shape them into burger patties.

    Cook the Burger Patties:

1. Preheat your grill or stovetop skillet over medium-high heat.
2. Grill the burger patties for about 4-5 minutes per side, or until they reach your desired level of doneness.
3. Lamb is often best enjoyed medium-rare or medium, but cook them to your preference.

    Assemble the Mediterranean Mosaic Burger:

1. Slice the burger buns in half and lightly toast them on the grill or in a toaster.
2. Spread a generous amount of tzatziki sauce on the bottom half of each bun.
3. Place a fresh lettuce leaf on top of the sauce.
4. Add a cooked lamb patty on each bun.
5. Top the patty with crumbled feta cheese, sliced Kalamata olives, sliced tomatoes, and sliced red onion.
6. Finish by placing the top bun on the stack.

    Serve and Enjoy:

Serve your Mediterranean Mosaic Burgers immediately, perhaps with a side of Greek salad or roasted vegetables.

Optionally, serve extra tzatziki sauce on the side for dipping or drizzling.

These Mediterranean-inspired burgers are a burst of fresh and savory flavors, making them a fantastic choice for a unique burger experience.

Enjoy your homemade Mediterranean Mosaic Burgers!