I’m all the time searching for hands-off dinner concepts that everybody loves, and sausages are all the time a win. These air fryer brats are my go-to once I don’t really feel like babysitting the grill. I simply throw them within the air fryer, flip as soon as, and Quarter-hour later, they’re able to eat. The bratwurst comes out juicy on the within with that completely crisp, browned pores and skin I like. I often layer them with sautéed onions and mustard in a toasted bun, however they’re additionally nice sliced up with toppings for recreation day or served as a straightforward appetizer.

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Simple Air Fryer Brats Recipe
What I like most about this recipe is how easy it’s—accomplished in underneath 20 minutes with no mess. Everybody raves about them. Whether or not I’m internet hosting buddies for recreation day or pulling collectively a last-minute weeknight dinner, these brats all the time disappear quick. The air fryer delivers that juicy, snappy texture you need in a German sausage, with zero mess or grill required. Simply toast up your favourite buns, set out a bunch of toppings, and let everybody construct their very own. It’s a straightforward win each time.
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Preheat the air fryer to 375 levels. As soon as preheated, add the brats to the basket.
1x 19 oz package deal raw bratwurst
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Prepare dinner for 12-Quarter-hour, flipping them as soon as midway by way of. The brats ought to register 165 levels within the heart when accomplished.
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Whereas the brats cook dinner, put together your buns and toppings.
5 scorching canine or hoagie buns
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Serve scorching and revel in.
Toppings of alternative: ketchup
- Don’t overcrowd the air fryer—go away area for circulation
- Flip midway for even browning
- At all times test inner temp with a meat thermometer (165°F)
- Let it relaxation for a few minutes earlier than serving to keep away from burns
Serving: 1servingEnergy: 496kcalCarbohydrates: 25gProtein: 20gFats: 35gSaturated Fats: 12gPolyunsaturated Fats: 4gMonounsaturated Fats: 17gLdl cholesterol: 84mgSodium: 1169mgPotassium: 446mgFiber: 1gSugar: 3gVitamin A: 7IUVitamin C: 1mgCalcium: 93mgIron: 2mg
Diet info is routinely calculated, so ought to solely be used as an approximation.
Learn how to Prepare dinner Air Fryer Brats Step by Step


Collect the substances collectively: Collect all of the substances collectively and preheat the air fryer to 375°F.


Add the brats to the basket: Place 1 (19-oz) package deal of raw bratwurst (about 5 hyperlinks) within the air fryer basket, ensuring to depart area between every brat so the air can flow into evenly.


Prepare dinner and flip: Air fry for 12–Quarter-hour, flipping as soon as midway by way of. Put together the toppings and buns whereas they cook dinner.


Take away the brats: As soon as the brats attain an inner temperature of 165°F, take away them from the air fryer and allow them to relaxation for two–3 minutes earlier than serving.


Serve and revel in: Add the brats to buns and layer together with your favourite toppings. Get pleasure from!


Learn how to Retailer and Reheat
I prefer to prep my sautéed onions, slice buns, or make my pickled relish forward of time to make mealtime even simpler.
Maintain any leftover brats in an hermetic container within the fridge for as much as 4 days. To deliver again that crispy texture, pop them within the air fryer at 350°F for 3–4 minutes. Or, in the event you’re in a rush, microwave for about 1 minute.
Cooked bratwurst freezes effectively—simply retailer in a freezer-safe bag or container for as much as 2 months. Thaw within the fridge in a single day earlier than reheating.
What Else Can I Add to Air Fryer Brats
- Caramelized onions – candy and savory with a touch of char
- Sautéed bell peppers – add coloration and crunch
- Spicy mustard or beer mustard – for a tangy kick
- Shredded cheese or cheese sauce – melty goodness on high
- Pickled jalapeños – for some warmth
- Crimson cabbage slaw – a crunchy, vinegary distinction
Serving Strategies
I like serving these brats in toasted buns with all of the basic toppings—mustard, sauerkraut, and a giant spoonful of my do-it-yourself pickle relish. They’re nice alongside French fries, potato salad, or something you’d deliver to a BBQ. Whether or not it’s recreation day, a summer season cookout, or only a weeknight once I don’t really feel like cooking, these all the time hit the spot.
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