Bacon Blue BBQ Bliss Burger Recipe

Bacon Blue BBQ Bliss Burger Recipe

Burgers have an incredible ability to be both comforting and gourmet, and the Bacon Blue BBQ Bliss Burger is a perfect example of this culinary versatility.

This burger combines the smoky goodness of bacon, the creamy tang of blue cheese, and the rich flavors of barbecue sauce to create a taste sensation that will leave you craving for more.

In this article, we’ll guide you through the steps to craft this mouthwatering masterpiece at home. Get ready to indulge in the Bacon Blue BBQ Bliss Burger Recipe!

Ingredients:

For the Burger Patties:

• 1 ½ pounds of ground beef (80% lean, 20% fat)
• 1 teaspoon of salt
• ½ teaspoon of black pepper
• ½ teaspoon of garlic powder
• ½ teaspoon of onion powder

For the Bacon Blue BBQ Bliss Sauce:

• 1/2 cup of mayonnaise
• 2 tablespoons of barbecue sauce
• 1/4 cup of crumbled blue cheese
• 4 slices of crispy bacon, crumbled
• Salt and pepper to taste

For Assembly:

• 6 burger buns, toasted
• 6 lettuce leaves
• 6 slices of ripe tomato
• 6 slices of red onion
• 6 slices of cheddar cheese
• Pickles

Instructions:

Prepare the Bacon Blue BBQ Bliss Sauce:

1. In a bowl, combine mayonnaise and barbecue sauce. Mix until smooth.
2. Add crumbled blue cheese and crumbled bacon to the sauce mixture. Stir until all ingredients are well incorporated. Season with salt and pepper to taste. Set aside.

Prepare the Burger Patties:

1. In a separate bowl, combine the ground beef with salt, black pepper, garlic powder, and onion powder. Gently mix the ingredients together.
2. Divide the beef mixture into 6 equal portions and shape them into burger patties, making sure they are slightly larger than the burger buns to account for shrinkage during cooking.

Grill the Burger Patties:

1. Preheat your grill to medium-high heat. If you’re using a charcoal grill, make sure the coals are white-hot and spread evenly.
2. Place the patties on the grill and cook for about 4-5 minutes per side, or until they reach your desired level of doneness. For medium-rare, aim for an internal temperature of 130°F (54°C).
3. In the last minute of grilling, add a slice of cheddar cheese to each patty and close the grill lid. This will allow the cheese to melt and become gooey.

Assemble the Bacon Blue BBQ Bliss Burgers:

1. Start by placing a lettuce leaf on the bottom half of each toasted bun.
2. Add a slice of tomato, a slice of red onion, and a dollop of the Bacon Blue BBQ Bliss Sauce.
3. Place a cheese-topped patty on top of the sauce.
4. Add pickles to taste.
5. Finish by topping with the other half of the bun.

Conclusion:

The Bacon Blue BBQ Bliss Burger is a culinary masterpiece that combines the savory goodness of bacon, the bold flavor of blue cheese, and the sweet smokiness of barbecue sauce into one unforgettable burger.

Whether you’re firing up the grill for a special occasion or just treating yourself to a gourmet burger night, this recipe promises a blissful burst of flavors in every bite. So, gather your ingredients and get ready to savor the Bacon Blue BBQ Bliss Burger experience!